December 2nd, 2011
With the start of the holiday season orders have approximately doubled and shipping will most likely take an extra day or so from the time of your order. Please account for this in ordering if you need something by a certain date. For actual shipping times use this chart as an APPROXIMATE gauge.
This is valid […]
Filed under: What's new & Updates | No Comments »
November 20th, 2011
I have gone through and tasted all of the cocoa beans I have in stock and evaluated them as Brewing Cocoa. Where as, in my opinion, all have the potential to make great chocolate, not all translate into brewed chocolate well. Generally speaking, but very bright ones (Papua New Guinea and Madagascar) do not do […]
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October 9th, 2011
There has recently been a lot of buzz about various brewing chocolates. Choffy and Crio Bru are the two big ones that come to mind. I’ve received more inquires than I can count about what makes them so special, if my roasted cocoa beans will work and how one can make their own hot chocolate […]
Filed under: Products, Cocoa Beans, What's new & Updates, Alchemist's Musings | 12 Comments »
September 12th, 2011
Sometimes I just can’t help myself. I don’t have the full size Aether readily available (although, it’s marching quickly closer), but I had to see if I could put together what I’ve wanted for years - a table top winnower.
And I did. May I present the Aether “Sprite” -
All the same basic features of the […]
Filed under: What's new & Updates, Cracking & Winnowing, Alchemist's Musings | 14 Comments »
September 2nd, 2011
I would like to officially announce the Aether Winnower.
50 lb capacity cracker. Dual air flow calibration. Clear sided husk trap. Stainless steel, aluminum, PVC construction. 1+lb/min winnowing rate.
And you can see the distribution of husk and nib. I just can’t ask for better than that. 80.7 % recovery.
I will be contacting those interested in beta […]
Filed under: What's new & Updates, Cracking & Winnowing | 18 Comments »